{"id":506,"date":"2017-10-18T13:43:39","date_gmt":"2017-10-18T11:43:39","guid":{"rendered":"http:\/\/zdravljenadan.com\/?p=506"},"modified":"2017-10-18T13:43:39","modified_gmt":"2017-10-18T11:43:39","slug":"nestle-drasticno-smanjuje-secer","status":"publish","type":"post","link":"https:\/\/zdravljenadan.com\/en\/nestle-drasticno-smanjuje-secer\/","title":{"rendered":"Nestle drasti\u010dno smanjuje \u0161e\u0107er?"},"content":{"rendered":"<p>Krajem pro\u0161le godine\u00a0je objavljena vest da \u0107e Nestle 2018 kada patentira najnoviji pronalazak, smanjiti koli\u010dinu \u0161e\u0107era u svojim \u010dokoladama za 40%. Njihovi istra\u017eiva\u010di su prona\u0161li na\u010din kako da izmenom strukture \u0161e\u0107era, ubrzaju njegovo rastvaranje. Tako \u0107e se, tvrde, sa manjom koli\u010dinom dodatog \u0161e\u0107era, obezbediti isti ukus proizvoda. S obzirom da bela \u010dokolada mo\u017ee da sadr\u017ei do 60% dodatog \u0161e\u0107era, mle\u010dna do 50% a crna \u010dokolada do 40%, onda je ovo izrazito pozitivna vest.<\/p>\n<p>Naravno, se\u0107amo se decenijama duge prevare potpla\u0107enih nau\u010dnika u vezi \u0161tetnosti dodatog \u0161e\u0107era i nadamo se da ovo nije samo marketin\u0161ki trik. Pozitivnih znakova zaista ima. Ako se osvrnemo na poslovanje ove firme, Nestle kompanija ve\u0107 ranije je po\u010dela sa smanjivanjem koli\u010dine \u0161e\u0107ere i soli u svojim proizvodima. Ukoliko ovoga puta stvarno zna\u010dajno smanje koli\u010dinu dodatog \u0161e\u0107era u svojim proizvodima, re\u0107i \u0107emo: \u201cBravo Nestle!\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Krajem pro\u0161le godine\u00a0je objavljena vest da \u0107e Nestle 2018 kada patentira najnoviji pronalazak, smanjiti koli\u010dinu \u0161e\u0107era u svojim \u010dokoladama za 40%. Njihovi istra\u017eiva\u010di su prona\u0161li na\u010din kako da izmenom strukture \u0161e\u0107era, ubrzaju njegovo rastvaranje. Tako \u0107e se, tvrde, sa manjom koli\u010dinom dodatog \u0161e\u0107era, obezbediti isti [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":507,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[77,80,24,162,60,58,164,163,100],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/posts\/506"}],"collection":[{"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/comments?post=506"}],"version-history":[{"count":2,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/posts\/506\/revisions"}],"predecessor-version":[{"id":509,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/posts\/506\/revisions\/509"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/media\/507"}],"wp:attachment":[{"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/media?parent=506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/categories?post=506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zdravljenadan.com\/en\/wp-json\/wp\/v2\/tags?post=506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}